Sushi Avenue is more than just sushi. We are a fusion kitchen where classic Japanese techniques meet bold and unexpected flavors.
We experiment with premium ingredients to create unique signature rolls you won’t find anywhere else.
After opening our first location in Brussels, we are excited to bring Sushi Avenue to Antwerp.
Sushi Avenue combines classic Japanese techniques with bold and unexpected flavor combinations. Every roll is carefully crafted using premium ingredients to create a memorable dining experience.
At Sushi Avenue, our chefs combine traditional Japanese techniques with modern culinary creativity to craft premium sushi experiences.
Every dish is carefully prepared using fresh ingredients, refined textures, and attention to every detail.
Premium ingredients in
every creation.
The use of high-quality, seasonal ingredients to ensure vibrant.
Pasta and dough crafted by hand using traditional techniques.
Staying true to classic Italian recipes and cooking methods.
A diverse selection of dishes, from regional specialties.
A rich blend of ingredients that create a satisfying experience.
Our carefully curated selection features a diverse range of Italian wines from renowned regions across the country.
Understanding the regions, flavors, and best pairings for Italian wines.
